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Cooking Q&A
How to make beriyani?
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jon zukarbag

you will need basmati rice, which is long-grained and perfect for biryani. The rice adds a fluffy texture to the dish. Aromatic spices such as cumin, coriander, turmeric, and cardamom are crucial in creating the distinct flavor profile of biryani.

Biryani, is the classic food! Some segments would wholeheartedly agree with me. Hence, it is no surprise that the Biryani, especially the Chicken Biryani  seems to be the most appropriate prescription for any occasion of our life.